Backwards Bread Logo
  • Home
  • Bakery
    • Organic Sourdough
    • Artisan Breads
    • Pan Breads
    • Pastries
    • Buns, Bagels, and Pizza Crusts
  • Find Us
    • Store
    • Farmers Market
    • Events
    • Local Partners
  • Contact
    • Catering
  • About
    • Our Team
    • Bread Tips
    • Dāna Bread Program
    • Blog
  • Order
The Best Leftover Bread Recipes: What to Make Before it Goes Bad

The Best Leftover Bread Recipes: What to Make Before it Goes Bad

by BackwardsBread | Aug 25, 2023 | Uncategorized

Nearly any meal can be made better with the addition of freshly-baked bread, but it can be hard to use an entire loaf before it gets stale. Nobody wants to throw out perfectly good bread, and luckily there are various easy and delicious ways to jazz up your leftover...
Sourdough for Beginners | A Guide to Delicious Bread

Sourdough for Beginners | A Guide to Delicious Bread

by BackwardsBread | Jun 15, 2023 | Uncategorized

Sourdough is a tangy, chewy, slow-fermented bread with a crisp crust. A simple method of timing, patience, and a sourdough starter make sourdough for beginners easy to accomplish. The sourdough process may seem complicated, but with our ultimate guide to sourdough,...
How to Knead Dough by Hand: Everything You Need to Know 

How to Knead Dough by Hand: Everything You Need to Know 

by BackwardsBreadEvents | Apr 25, 2023 | Uncategorized

Hand-kneading bread is a gratifying process with simple, enjoyable steps. Massaging your dough properly helps develop the gluten in the flour, which is key in forming the elastic texture needed for the baking process. Working the gluten also helps prevent baked goods...
The Importance of Community Giving at Backwards Bread

The Importance of Community Giving at Backwards Bread

by BackwardsBreadCo | Dec 16, 2022 | Uncategorized

Communities are formed in all types of contexts. While they differ in their mission, they all share a common ingredient: connection. The most successful communities are built on trust, compassion, and a bit of elbow grease. To thrive, the gift of community giving, no...
How Does Bread Fermentation Work? | The Impact on Baking

How Does Bread Fermentation Work? | The Impact on Baking

by BackwardsBread | Oct 14, 2022 | Uncategorized

Whether you’re a frequent baker or just getting into the world of homemade breads, October is the perfect time of the year to start baking your favorite seasonal loaves. However, there are some essential things to understand about bread making before you get started,...
The Best Tools for Baking | Essential Gear for Any Kitchen

The Best Tools for Baking | Essential Gear for Any Kitchen

by BackwardsBread | Sep 15, 2022 | Uncategorized

Whether you’re starting as a baker or if you’ve been in the kitchen your entire life, there are always new baking tools to explore. New devices can make baking easier, but it’s difficult to know which ones are worth the investment. Here are a few options for you to...
« Older Entries

Recent Posts

  • The Best Leftover Bread Recipes: What to Make Before it Goes Bad
  • Sourdough for Beginners | A Guide to Delicious Bread
  • How to Knead Dough by Hand: Everything You Need to Know 
  • What to Do With a Baguette: The Best Recipes for French Bread
  • The Importance of Community Giving at Backwards Bread

Recent Comments

No comments to show.

Archives

  • August 2023
  • June 2023
  • April 2023
  • February 2023
  • December 2022
  • October 2022
  • September 2022
  • August 2022
  • July 2022

Categories

  • Recipes
  • Uncategorized

Powered by BadCat Digital. Backwards Bread Co © 2022

  • Follow
  • Follow